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Include ¼ cup almonds, ¼ cup cashew nuts, and 2 tablespoon unsalted pistachio to the compact jar of the grinder and grind to make a coarse powder. Don't grind for extended; normally, the nuts will get heated, launch their oil, and develop into moist.We Totally loved this mango kulfi. It’s so great for summertime, has that loaded and creamy text